International Life Sciences Institute Return to ILSI Home Page »

ILSI is a global network of scientists devoted to enhancing the scientific basis for public health decision-making


ILSI Southeast Asia Region HOME PAGE

Member Login

Not registered?
Register here!

FEATURED TOPICS

CONTACT US

by email:
ilsisea@singnet.com.sg

by phone:
65-6352 5220 tel
65-6352-5536 fax

by mail:
1 Newton Road, Goldhill Plaza
Podium Block #03-45
308899
Singapore

ILSI

Publications

Currently Available

  • ILSI’s First International Conference on Nutrigenomics – Opportunities in Asia
  • Proceeding of the 7th OCEANIAFOODS - This Proceeding will be accessible from the NZ FCDB homepage (http://www.crop.cri.nz/home/products-services/nutrition/foodcompdata/index.jsp)
  • Monograph on A Guide to Safety Assessment of Genetically Modified Foods
  • Monograph on the Role of Carbohydrates in Human Health & Disease – Evaluating Scientific  Evidence for Dietary Guidelines
  • Report and Presentations of the 5th ASEAN Food Safety Standards Harmonization Workshop in CD-ROM format
  • Executive Summary, Presentations and Conference Highlights of ILSI’s First International Conference on Nutrigenomics: Opportunities in Asia, in CD-ROM 
  • Proceedings of the 4th Asian Conference on Food and Nutrition Safety
  • Proceedings of Symposium and Workshop on Biotechnology-Derived Nutritious Foods : Challenges and Opportunities in Asia, Food and Nutrition Bulletin, UNU Press, Vol 26, No 4
  • Monograph on Recommended Dietary Allowances (RDA) Harmonization in Southeast Asia
  • Summary Report of the  4th ASEAN – ILSI Training Workshop on Safety and Risk Assessment of Agriculture-related GMOs
  • Proceedings of the Workshop on Food Consumption Surveys in Developing Countries, Food and Nutrition Bulletin, UNU Press, Vol 25, No 4
  • Summary Report of Active Lifestyle Programs and School based Intervention Programs for Weight Management, APJCN
  • Monograph on Functional Foods in Asia: Issues and Challenges,

In Press

  • Monograph on Understanding and Influencing Consumer Food Behaviors for Health (Symposium Proceedings)
  • Guidelines for the Scientific Substantiation and Safety Evaluation of Functional Foods
  • Guidelines for the Scientific Substantiation of Nutrition and Health Claims for Functional Foods
  • Report on Regional Food Fortification Regulations
  • Report of the Asian Workshop on Iron Fortification of Foods, APJCN
  • Report of the 5th ASEAN Food Safety Standard Harmonization Workshop
  • Monograph on Safety & Risk Assessment of Agriculture-related GMOs
  • Proceedings of ILSI’s First International Conference on Nutrigenomics – Opportunities in Asia
  • Guidelines for the Scientific Substantiation of Nutrition and Health Claims for Functional Foods

Archives

The below files open with Adobe Reader in PDF format.